Sounds strange but very tasty you can add as much alcohol as you need.
1 very ripe soft breadfruit skinned n remove from cored
1 pint of Barbados brown rum or rum of your choice
2 tsp grated nutmeg
4 tbsp vanilla essence or almond essence
1 can of sweetened milk if you want to omit milk you can
2 32 oz cups of water
In a blender place the bread fruit n blend into a smooth paste and then transfer into a large jug or a medium pot.
Add remainder of ingredients n stir well making sure all the breadfruit has been stirred in.
Strain through a cheese cloth in to a clean container.
Pour into a jug n serve with ice or place in fridge until cold. Enjoy
Recipe Submitted by Good Old Bajan Cooking Group.
Submit your recipe for any meal, we would love to post and share it with out community, of course we will give you full credit, email us at firstname.lastname@example.org.